- Chef's special
Filetto di manzo “Bernaise”
Beef fillet steak with bearnaise sauce and potatoes
Steak is a slice off a larger piece of meat, usually beef. In North America, steaks are usually grilled.
Beef fillet steak with bearnaise sauce and potatoes
Ossobuco Milanese served with saffron risotto
Chicken with stuffed asparagus, asparagus sauce, and potatoes