- Californian
50/50 California Burger
A half ground bacon, half ground beef burger patty developed by Scott Slater for Slater’s 50/50 restaurant. Another variety is half kangaroo meat and half bacon.
$29
Angus Burger
A hamburger made using beef from Angus cattle. The name “Angus burger” is used by several fast-food hamburger chains for one or more “premium” burgers; however, it does not belong to any single company.
$34
Cajun Chicken Burger
Grilled Cajun-spiced chicken breasts topped with bacon, avocado, and cheese.
$24
